Is Dukan Diet Oat Bran Cookies, Coconut, 7.9 Ounce Gluten Free?

Ingredients

At Bran, Acacia Fiber, Maltitol, Rapeseed Oil, Copra Oil, Skim Milk Powder, Whole Egg Powder, Casein, Wheat Gluten, Ammonium And Sodium Carbonate, Coconut Flavor, Salt, Sucralose,allergens: Wheat, Egg, Milk, Soy, Tree Nuts,produced In A Factory Which Uses Sesame Seeds, Nuts And White Flour

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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