Is DULCE DE LECHE CREAM CAKE Vegetarian?

Ingredients

HEAVY WHIPPING CREAM, (MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80). EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), CONDENSED MILK (WHOLE MILK, SUCROSE(SUGAR)). WHOLE EGGS, DULCE DE LECHE, (WATER, SUGAR, NON FAT DRY MILK, INTERESTIFIED SOYBEAN OIL, CORN SYRUP, CORN STARCH, POTASSIUM SORBATE, AGAR AGAR, BAKING SODA, VANILLA FLAVOR, (VANILLA EXTRACT, WATER, PROPYLENE GLYCOL)), SUGAR, BLEACHED WHEAT FLOUR, NONFAT DRY MILK (MILK SOLIDS), SHORTENING (WATER, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO-DIGLYCERIDES, CONTAINS 2% OR LESS OF: SODIUM PROPIONATE, PHOSPHORIC ACID), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM), VANILLA (WATER, PROPYLENE GLYCOL, VANILLIN, ETHYL VANILLIN ARTIFICIAL FLAVOR, VEGETABLE GUM, 1/10 OF 1% SODIUM BENZOATE AS PRESERVATIVE).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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