Is DUMPLINGS & CHICKEN TENDER WHITE CHICKEN MEAT AND TASTY DUMPLINGS IN A SAVORY SAUCE, DUMPLINGS & CHICKEN Alpha-Gal?
Description
Savory sauce coats tender, bite-sized protein pieces and soft, pillowy parcels, offering mild, savory flavor with contrasting textures: yielding parcels, firmer protein, and smooth sauce. Commonly reheated for quick meals, served over rice or with vegetables. Customer comments often cite convenient preparation, consistent portioning, and homestyle comfort and simple reheating.
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Description
Savory sauce coats tender, bite-sized protein pieces and soft, pillowy parcels, offering mild, savory flavor with contrasting textures: yielding parcels, firmer protein, and smooth sauce. Commonly reheated for quick meals, served over rice or with vegetables. Customer comments often cite convenient preparation, consistent portioning, and homestyle comfort and simple reheating.
Ingredients
Chicken Broth (Contains Ascorbic Acid And Flavor), Dumplings (Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, Enriched Durum Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Sugar, Yeast, Turmeric), White Chicken (White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphates), Contains 2% Or Less Of Modified Cornstarch, Potato Starch, Chicken Fat, Milk Protein Concentrate (Nonfat Milk, Milk Protein), Salt, Yeast Extract, Soy Sauce Powder (Soy Sauce (Soybeans, Wheat), Maltodextrin, Salt), Flavoring, Sugar, Spices
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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