Is Dumplings Pork, 3 oz Gluten Free?

Ingredients

pork, unbleached enriched flour (wheat flour, malted barley flour, niacin, thiamin mononitrate, reduced iron, riboflavin, folic acid), cabbage, water, green onion, sesame oil, soybean oil, vegetable oil, soy sauce (water, soybean, wheat, salt), modified food starch, sugar, ginger, rice cooking wine, potato starch, garlic, palm shortening, spices, chinese dressing (blended vinegar (distilled vinegar, rice vinegar, salt), sugar, premium soy sauce (water, soybeans, salt, wheat flour), sesame oil, onion, ginger)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Dumplings Pork, 3 oz is available at 1 retailer

About this product

Meat · Frozen, Piece