Is Duos Stick Buffalo And Ranch GERD Friendly?
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Ingredients
BUFFALO STYLE CHICKEN STICK: CHICKEN, MECHANICALLY SEPARATED CHICKEN, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), CONTAINS 2% OR LESS OF SUGAR, SALT, YEAST EXTRACT, FLAVORS, DRIED ONION AND GARLIC, SODIUM DIACETATE, DEHYDRATED TOMATO, MALTODEXTRIN, PAPRIKA (COLOR), LACTIC ACID STARTER CULTURE, PAPRIKA EXTRACT (COLOR), SODIUM NITRITE, BEEF COLLAGEN CASING, CHICKEN FRANKS (MECHANICALLY SEPARATED CHICKEN, FLAVORS, CONTAINS 2% OR LESS OF WATER, SALT, SUGAR, MONOSODIUM GLUTAMATE, TORULA YEAST, MALTODEXTRIN, CITRIC ACID, LACTIC ACID, YEAST EXTRACT, LACTIC ACID STARTER CULTURE, SODIUM NITRITE AND DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SODIUM NITRITE, BEEF COLLAGEN CASING).
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