Is Dutch Crunch Sour Cream & Dill Flavor Gluten Free?
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Ingredients
Otatoes, Vegetable Oil, Voured Will Ingredients, High Oleic Sunflower Or, Salt, Buona, Corn Maltodextrin, Sour Cream Solids, Sodium, Acetate, Offre. Acid, Acetic Acid, Yeast Extract, Dehydrated Onion Herbs (including Dill), Dehydrated Garlic, Cheddar Cheese Solids, Natural Flavour, Sodium Phosphate. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.