Is E. Wedel Ptasie Mlecsko Creamy Marshmallow In Milk Chocolate Gluten Free?


Ingredients
Milk chocolate (31%) (sugar, cocoa butter, dried whole milk, cocoa mass, dried whey (from milk), milk fat, emulsifiers: soya lecithins and E476, flavouring), sugar, glucose syrup, butter, sweetened condensed milk, invert sugar solution, dried egg white, gelling agent (agar), dried cream (0.4%), acidity regulator (citric acid), flavourings, preservative (E202). Milk chocolate contains cocoa solids 32% minimum, milk solids 18% minimum. May contain peanuts, nuts, cereals (gluten).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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