Is Earl Campbell's Original Smoked Sausage, 13 Oz. Gluten Free?
Description
This smoked sausage delivers a pronounced smoky, savory flavor with a firm, slightly coarse casing and juicy interior. Reviewers often note consistent seasoning and convenient portioning. Common uses include grilling or pan-frying, slicing into sandwiches, adding to rice or pasta dishes, casseroles, stews, and breakfast plates for added savory depth.
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Description
This smoked sausage delivers a pronounced smoky, savory flavor with a firm, slightly coarse casing and juicy interior. Reviewers often note consistent seasoning and convenient portioning. Common uses include grilling or pan-frying, slicing into sandwiches, adding to rice or pasta dishes, casseroles, stews, and breakfast plates for added savory depth.
Ingredients
Mechanically Separated Chicken, Meat (Pork, Beef), Water, Corn Syrup, Oat Fiber, Salt, Contains 2% Or Less Dextrose, Flavorings, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Potassium Lactate, Sodium Diacetate, Sodium Lactate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.