Is Earth Balance Soy Free Natural Buttery Spread - 15 Oz Vegetarian?
Description
Creamy, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used on toast, bagels, popcorn and for baking or sautéing where butter-like performance is desired. Customer reviews note reliable spreadability, consistent meltability and a taste frequently compared to traditional butter and generally positive overall impressions.
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Description
Creamy, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used on toast, bagels, popcorn and for baking or sautéing where butter-like performance is desired. Customer reviews note reliable spreadability, consistent meltability and a taste frequently compared to traditional butter and generally positive overall impressions.
Ingredients
Natural Oil Blend (Palm Fruit, Canola, Safflower, Flax, And Olid Oils), Filtered Water, Contains Less Than 2% Of Pure Salt, Natural Flavor (Plant Derived From Corn, No Msg, No Alcohol, No Gluten), Pea Protein, Sunflower Lecithin, Lactic Acid (Non-dairy), Naturally Extracted Annatto For Color
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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