Is Eat Natural Protein Peanuts, Almonds & Salted Caramel Gluten Free?
Description
Sweet salty caramel notes combine with a crunchy, slightly chewy cluster texture, making this convenient snack suited to on the go munching, lunchbox inclusion, or a coffee time treat. Customer reviews often cite satisfying crunch and balanced flavor, though some report unevenly sized pieces and variable sweetness between batches occasionally.
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Description
Sweet salty caramel notes combine with a crunchy, slightly chewy cluster texture, making this convenient snack suited to on the go munching, lunchbox inclusion, or a coffee time treat. Customer reviews often cite satisfying crunch and balanced flavor, though some report unevenly sized pieces and variable sweetness between batches occasionally.
Ingredients
Peanuts 51%, Glucose Syrup, Soya Protein Crispies 10% (soya Protein Isolate, Tapioca Starch, Salt), Dates 9% (dates, Rice Flour), Honey, Almonds 6%, Caramel Powder 3% (muscovado Sugar, Buttermilk Powder, Natural Flavouring, Cream Powder (milk), Rice Flour, Carob Flour), Salt. Contains Peanuts, Soya, Almonds, Buttermilk, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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