Is Eckrich® Li'l Smokies Cocktail Smoked Sausage 28 Oz. Pack Gluten Free?
Description
Small smoky cocktail sausages deliver a tender yet snappy texture and a noticeable smoked sweetness. People commonly serve them warm as appetizers, in party trays, slow cooker recipes, or wrapped in dough. Customer reviews frequently mention easy preparation, reliable crowd appeal, and occasional variability in casing firmness across packages overall.
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Description
Small smoky cocktail sausages deliver a tender yet snappy texture and a noticeable smoked sweetness. People commonly serve them warm as appetizers, in party trays, slow cooker recipes, or wrapped in dough. Customer reviews frequently mention easy preparation, reliable crowd appeal, and occasional variability in casing firmness across packages overall.
Ingredients
Mechanically Separated Chicken, Pork, Water, Corn Syrup, Modified Food Starch, Contains 2% Or Less Of: Salt, Flavorings, Sodium Lactate, Dextrose, Beef, Sodium Phosphates, Sodium Diacetate, Potassium Lactate, Sodium Erythorbate, Sodium Nitrite
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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