Is E.D. Smith Blueberry Pie Filling GERD Friendly?
Description
This pie filling offers a sweet‑tart, fruit‑forward flavor with tender whole berries suspended in a glossy, syrupy texture. Commonly used to fill pies, top desserts, pancakes and yogurt, reviewers praise consistent fruit pieces and easy use while noting occasional variability in sweetness and syrup thickness between batches and packaging quality.
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Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
This pie filling offers a sweet‑tart, fruit‑forward flavor with tender whole berries suspended in a glossy, syrupy texture. Commonly used to fill pies, top desserts, pancakes and yogurt, reviewers praise consistent fruit pieces and easy use while noting occasional variability in sweetness and syrup thickness between batches and packaging quality.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
BLUEBERRIES, GLUCOSE-FRUCTOSE, WATER, CORN SYRUP, MODIFIED CORN STARCH, CAROB BEAN GUM, CARRAGEENAN, CITRIC ACID, POTASSIUM CHLORIDE.
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Often paired with GERD Friendly
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Where to buy
E.D. Smith Blueberry Pie Filling is available at 5 retailers
About this product
Sauce · Can