Is Eden Foods Selected Buckwheat Soba Pasta -- 8 oz Gluten Free?
Description
These soba noodles offer a mildly nutty, earthy flavor and a firm, slightly chewy texture; they cook relatively quickly and hold shape well. Commonly used chilled in salads, warmed in broths, or tossed in stir-fries, reviewers often note consistent taste and texture, with occasional comments about minor breakage during cooking.
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Description
These soba noodles offer a mildly nutty, earthy flavor and a firm, slightly chewy texture; they cook relatively quickly and hold shape well. Commonly used chilled in salads, warmed in broths, or tossed in stir-fries, reviewers often note consistent taste and texture, with occasional comments about minor breakage during cooking.
Ingredients
Organic Whole Buckwheat Flour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.