Is EDWARDS Pie Creme Chocolate Hersheys Box Frozen - 25.5 Oz Gluten Free?

Ingredients

Water, Sugar, Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Palm Oil, Soybean Oil, And Coconut Oil), Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture), Corn Syrup, Cocoa (Processed With Alkali), Contains 2% Or Less: Natural Flavor, Chocolate, Sodium Caseinate, Salt, Baking Soda, Dextrose, Cocoa, Polysorbate 60, Carob Bean Gum, Sorbitan Monostearate, Mono- And Diglycerides, Cheese Culture, Modified Food Starch, Xanthan Gum, Carbohydrate Gum, Guar Gum, Cocoa Butter, Soy Lecithin, Distilled Monoglycerides, Malic Acid, Sodium Pyrophosphate, Milkfat, Polysorbate 65, Sodium Tripolyphosphate, Carrageenan, Polysorbate 80, Colored With Beta Carotene And Apocarotenal

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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