Is EDWARDS Pie Creme Triple Coconut Box Frozen - 28.7 Oz Gluten Free?

Ingredients

Nonfat Milk, Sugar, Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Shortening (Palm Oil And Soybean Oil), Modified Food Starch, Contains 2% Or Less: Coconut, Vegetable Oil (Palm Oil And Soybean Oil), Hydrogenated Coconut Oil, Toasted Coconut (Coconut, Sugar, Dextrose, Salt), Natural And Artificial Flavor, Sodium Caseinate, Salt, Baking Soda, Dextrose, Polysorbate 60, Beta Carotene (Color), Soy Lecithin, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Propylene Glycol, Nonfat Milk, Propylene Glycol

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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