Is Eggplant Parmigiana Pescatarian?
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Why it's a maybe for pescatarian
- imported romano cheese pasteurized sheep's milk rennet
- enzymes
imported romano cheese pasteurized sheep's milk rennet
Dietitian noteRennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.
Note by Rhyan Geiger, RDN
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Ingredients
Tomatoes Tomatoes, Salt Eggplants Mozzarella Cheese Pasteurized Milk, Cheese Cult Salt, Enzymes, Soy Oil, Water, Breadcrumbs Awh Flour, Whole Wheat Flour, Whey, Sugar, Salt, Soyb Oil As A Processing Aidi, Yeast, Spice, Onion Powder Garlic Powder, Dehydrated Parsley, Paprika, Egg, Imported Romano Cheese Pasteurized Sheep's Milk Rennet, Onions, Wheat Flour Wheat Flour, Malted Barley Flour, Garlic, Parmesan Cheese Pasteurized Part Skim Cow's Milk, Cheese Cultures, Spices, Olive Oil, Salt, Contains: Milk, Eggs, Wheat
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Often paired with Pescatarian
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
Details →This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Meal · Frozen