No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Is El Almendro Chocolate With Almonds And Hazelnuts Nougat Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Ingredients

Chocolate Nougat. Ingredients: Sugar, Cocoa Butter, Skimmed Milk Powder, Crisped Rice 8% (rice Flour, Sugar, Dextrose, Barley Malt Extract And Salt), Cocoa Mass, Hazelnut Paste, Almond 5%, Vegetable Fat (palm, Sunflower, Safflower And Cottonseed), Whole Milk Powder, Almond Paste, Emulsifier: Soy And Sunflower Lecithins And Artificial Flavourings. Cocoa Solids: 25%. May Contain Peanuts. Chocolate Nougat With Almonds. Ingredients: Sugar, Almond 23%, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Hazelnut Paste, Vegetable Fat (palm, Sunflower, Safflower And Cottonseed), Whole Milk Powder, Almond Paste, Emulsifier: Soy And Sunflower Lecithins And Artificial Flavourings. Cocoa Solids: 22%. May Contain Peanuts And Wheat. Chocolate Nougat With Almonds And Hazelnuts. Ingredients: Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Hazelnut Paste, Almond 5%, Hazelnut 3.8%, Crisped Rice 3.8% (rice Flour, Sugar, Dextrose, Barley Malt Extract And Salt), Vegetable Fat (palm, Sunflower, Safflower And Cottonseed), Whole Milk Powder, Almond Paste, Emulsifier: Soy And Sunflower Lecithins And Artificial Flavourings. Cocoa Solids: 25%. May Contain Peanuts.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? El Almendro Chocolate With Almonds And Hazelnuts Nougat | Spoonful