Is Electrolyte Plus Gluten Free?

Ingredients

Vitamin C (as ascorbic acid (Pureway-C*)), Vitamin B12 (as Methylcobalamin), Vitamin D3 (as Cholecalciferol), Zinc (as Zinc Picolinate) Zinmax, Manganese (as Manganese Picolinate), Selenium (as L-Selenomethionine), Molybdenum (Molybdenum Glycinate Chelate) TRAACS, Boron (as Boron Citrate), Chloride (as Pink Himalayan Salt & Potassium Chloride), Potassium (as Potassium Chloride & Potassium Bicarbonate), Magnesium (as Magnesium Citrate), Sodium (as Pink Himalayan Salt), Calcium (as Aquamin" TG Sea Minerals (Lithothamnion Spp)(Whole Plant)), Chromium (as chromium picolinate (Chromax")), Aquamin" TG Sea Minerals (Lithothamnion Spp) (Whole Plant), Coconut Water Powder, Citric Acid, Malic Acid, Natural Favor (from Strawberry Extract and Lemon Juice), Silicon Dioxide, Stevia, Monk Fruit, Beet Root Powder (Natural Color).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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