Is Elevation Protein Meal Bars Strawberry Vegan?

Description
Strawberry-flavored meal bars offer a pronounced fruity sweetness with a chewy, slightly moist texture and occasional soft center. Commonly eaten as quick breakfasts, snacks, or post-workout options, reviewers praise flavor and convenience while noting variable sweetness, occasional grainy or artificial aftertastes, and mixed opinions on overall texture and value concerns.

Description
Strawberry-flavored meal bars offer a pronounced fruity sweetness with a chewy, slightly moist texture and occasional soft center. Commonly eaten as quick breakfasts, snacks, or post-workout options, reviewers praise flavor and convenience while noting variable sweetness, occasional grainy or artificial aftertastes, and mixed opinions on overall texture and value concerns.
Ingredients
Yogurt Flavored Coating (sugar, Palm Kernel Oil, Yogurt Powder [cultured Whey Protein Concentrate, Cultured Skim Milk], Nonfat Dry Milk Solids, Soy Lecithin, Natural Flavor), Isolated Soy Protein, Fructooligosaccharides, Isolated Soy Protein "#sqlated Soy Protein, Tapioca Starch, Salt), Strawberry Flavored Cranberries (sugar, Cranberries, Natural Flavor, Sunflower Oil), Corn Syrup, Chicory Root Inulin, Canola Oil (canola Oil, Ascorbicacid - A Preservative, Rosemary Extract), Glycerin, Natural Flavor, Vitamins And Minerals (palmitate [vitamin A], Tricalcium Phosphate, Cholecalciferol [vitamin D3], Ascorbicacid [vitamin C], Niacinamide [vitamin B3], Zinc Oxide, Ferrous Fumarate [iron], Dl-alpha-tocopheryl Acetate [vitamin E), Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Thiamine Mononitrate [vitamin B1], Folic Acid, Cyanocobalamin [vitamin B12]), Crisp Rice (rice Flour, Sugar, Calcium Carbonate, Salt), Soy Lecithin, Maltodextrin, Salt, Wheat Flakes, Peanut Butter, Almond Butter, Dried Unsweetened Coconut. Contains: Milk; Soy, Wheat, Peanuts, Almonds, Coconut. May Contain Other Tree Nuts Not Listed.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


