Is Ella Baked Veggie Crackers Beetroot & Multi seed Gluten Free?


Ingredients
Rice Flour, Cassava Flour, Corn Flour, Wholegrain Rice Flour, Rapeseed Oil, Brown Rice Syrup, Beetroot Flour (6%). Mixed Seeds (3%) (chia (salvia Hispanica), Seeds, Poppy Seeds, Nigella Seeds), Salt. May Contain Milk. Produced In A Facility That Handles Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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