Is Encona Thai Sweet Chilli Sauce 285Ml Gluten Free?
Description
Sweet, mildly spicy sauce with a glossy, viscous texture and fine flecks; it pours slowly and clings to foods. Commonly used as a dip, glaze, marinade or stir‑fry finish for chicken, seafood, spring rolls and rice. Reviews commonly note balanced sweetness, mild heat, sticky consistency and frequent use widely reported.
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Description
Sweet, mildly spicy sauce with a glossy, viscous texture and fine flecks; it pours slowly and clings to foods. Commonly used as a dip, glaze, marinade or stir‑fry finish for chicken, seafood, spring rolls and rice. Reviews commonly note balanced sweetness, mild heat, sticky consistency and frequent use widely reported.
Ingredients
Water, Partially Inverted Sugar Syrup, Chilli Mash (15%) (Chillies (73%), Water, Salt, Acid (Acetic Acid)), Sugar, Salt, Lime Juice Concentrate, Garlic, Stabiliser (Xanthan Gum), Spirit Vinegar, Colour (Paprika Extract), Preservative (Potassium Sorbate), Acid (Citric Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.