Is Ensure Max Protein French Vanilla Nutrition Shake Gluten Free?
Description
French vanilla flavored shake offers a smooth, creamy mouthfeel and mild vanilla aroma; users commonly drink it for quick between-meal nourishment, as a snack or on-the-go beverage, or after exercise. Reviewer themes note easy mixing, convenient packaging, consistent taste, occasional comments about sweetness or artificial flavor, and overall convenience regularly.
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Description
French vanilla flavored shake offers a smooth, creamy mouthfeel and mild vanilla aroma; users commonly drink it for quick between-meal nourishment, as a snack or on-the-go beverage, or after exercise. Reviewer themes note easy mixing, convenient packaging, consistent taste, occasional comments about sweetness or artificial flavor, and overall convenience regularly.
Ingredients
Water, Milk Protein Concentrate, Calcium Caseinate. Less Than 0.5% Of: Vitamins & Minerals (magnesium Phosphate, Potassium Chloride, Sodium Ascorbate, Potassium Phosphate, Sodium Phosphate, Potassium Hydroxide, Choline Chloride, Ferrous Sulfate, Dl-alpha-tocopheryl Acetate, Niacinamide, Zinc Sulfate, Calcium Pantothenate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Manganese Sulfate, Vitamin A Palmitate, Copper Sulfate, Folic Acid, Potassium Iodide, Chromium Chloride, Phylloquinone, Sodium Selenate, Vitamin D3, Sodium Molybdate, Biotin, Vitamin B12), Natural & Artificial Flavor, Inulin, Soluble Corn Fiber, Sunflower Oil, Cellulose Gel, Salt, Cellulose Gum, Acesulfame Potassium, Carrageenan, And Sucralose. Contains Milk Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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