Is Entenmann's® Lemon Crunch Cake Dairy Free?

Ingredients

Sugar, Water, Bleached Wheat Flour, Eggs, Vegetable Oil (Soybean), Corn Syrup, Coconut, Glycerin, Vegetable Shortening (Palm Oil), Natural & Artificial Flavors, Whey, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Invert Sugar, Glyceryl Lactoesters of Fatty Acids, Mono- and Diglycerides, Calcium Carbonate, Calcium Sulfate, Modified Cornstarch, Lemon Oil, Potassium Sorbate (Preservative), Xanthan Gum, Soy Lecithin, Sodium Stearoyl Lactylate, Agar, Lemon Juice Concentrate, Cellulose Gum, Dextrose, Annatto (Color), Disodium Phosphate, Yellow 5, Carob Bean Gum, Caramel Color, Turmeric (Color), Soy Flour

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Entenmann's® Lemon Crunch Cake is available at 3 retailers

About this product

Snack · Slice