Is Entenmann's Little Bites Sugar Cookie Muffins, 5 pouches, 8.25 oz Gluten Free?
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Ingredients
Sugar, Bleached Wheat Flour, Water, Soybean Oil, Eggs, Modified Cornstarch, Dextrose, Whey, Fructose, Glycerin, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides, Salt, Cornstarch, Natural Flavor, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Potassium Sorbate, Xanthan Gum, Soy Lecithin, Carnauba Wax, Polysorbate 60, Cellulose Gum, Calcium Sulfate, Whey Protein Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.