Is Equate High Performance Protein Shake, Caramel, 44 Oz, 4 Ct Low FODMAP?
Description
Caramel ready-to-drink shakes offer a sweet, creamy flavor and a smooth, slightly viscous texture; consumers commonly use them for post-workout recovery, meal replacement, or on-the-go snacks. Reviews often note consistent taste, convenient packaging, and occasional comments about sweetness level or minor aftertaste and varying preference for thickness among users overall.
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Description
Caramel ready-to-drink shakes offer a sweet, creamy flavor and a smooth, slightly viscous texture; consumers commonly use them for post-workout recovery, meal replacement, or on-the-go snacks. Reviews often note consistent taste, convenient packaging, and occasional comments about sweetness level or minor aftertaste and varying preference for thickness among users overall.
Ingredients
Water, Milk Protein Concentrate, Milk Protein Isolate, High Oleic Sunflower Oil, Natural And Artificial Flavor, Potassium Citrate, Sodium Phosphate, Oligofructose Enriched Inulin, Cellulose Gel, Mono- And Diglycerides, Salt, Calcium Caseinate, Whey Protein Concentrate, Carrageenan, Sucralose, Potassium Hydroxide, Acesulfame Potassium, Vitamins & Minerals: Dimagnesium Phosphate, Dicalcium Phosphate, Dl-alpha Tocopheryl Acetate (Vitamin E), Niacinamide (Vitamin B3), Ferric Orthophosphate, Zinc Gluconate, D-calcium Pantothenate (Vitamin B5), Manganese Sulfate, Thiamine Hydrochloride (Vitamin B1), Maltodextrin, Pyridoxine Hydrochloride (Vitamin B6), Vitamin A Palmitate, Chromium Chloride, Folic Acid, Riboflavin (Vitamin B2), Biotin, Sodium Molybdenum, Sodium Selenite, Phytonadione (Vitamin K1), Cyanocobalamin (Vitamin B12), Cholecalciferol (Vitamin D3), Sodium Ascorbate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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