Is Equate Severe Cold Multi-Symptom Green Tea and Honey Lemon Flavors Gluten Free?

Ingredients

Acesulfame Potassium, Anhydrous Citric Acid, Edetate Disodium, Fd&c Blue No. 1, Fd&c Red No. 40, Glycerin, Maltitol Solution, Natural And Artificial Flavors, Propylene Glycol, Purified Water, Sodium Benzoate, Sodium Citrate.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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