Is Erin Bakers Granola Homestyle Double Chocolate Chunk - 12 Oz Gluten Free?
Description
Rich, chocolate-forward taste with pronounced sweet cocoa notes; crunchy clusters contrast with softer chocolate chunks. Commonly eaten as a breakfast cereal with milk, stirred into yogurt, sprinkled over ice cream, or enjoyed by the handful as a snack. Reviewers often note robust flavor, generous chunkiness and minor uneven distribution reported.
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Description
Rich, chocolate-forward taste with pronounced sweet cocoa notes; crunchy clusters contrast with softer chocolate chunks. Commonly eaten as a breakfast cereal with milk, stirred into yogurt, sprinkled over ice cream, or enjoyed by the handful as a snack. Reviewers often note robust flavor, generous chunkiness and minor uneven distribution reported.
Ingredients
Our Wholesome Whole Grain Oats, Brown Rice Syrup, Expeller Pressed Canola Oil, Chocolate Chunks (Unsweetened Chocolate, Sugar, Dextrose, Soy Lecithin, Vanilla Extract (Milk)), Oat Bran, Molasses (Sugar, Sugarcane Molasses), Flax Seed, Cocoa, Vanilla Extract, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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