Is ESSENTIAL EVERYDAY, BAKING CHEESE BLEND Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- color added enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
PASTEURIZED PROCESS AMERICAN CHEESE (MILK, WATER, CREAM, SODIUM PHOSPHATE, SALT, CHEESE CULTURE, COLOR ADDED ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED), LOW- MOISTURE PART- SKIM MOZZARELLA CHEESE (PART - SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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About this product
Cheese · Granule