Is Essential Waitrose Partners Flapjacks Gluten Free?
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Ingredients
Oats (45%), Partially Inverted Refiners Syrup, Sweetened Condensed Skimmed Milk, Palm Oil, Soft Brown Suga, Rapeseed Oil, Coconut Oil, Flavouring (contains Milk), Salt Emulsifier (mono- And Digiycerides Of Fatty Acids). Contains: Milk. May Contain Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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