Is vitaminwater Water Beverage Nutrient Enhanced Essential Orange Orange - 20 Fl. Oz. Gluten Free?
Description
Bright orange citrus flavor with a sweet, slightly tangy profile and a smooth, lightly viscous mouthfeel. Commonly consumed chilled as a quick on-the-go refreshment, paired with meals, or after workouts. Reviewers mention enjoyable taste, convenient single‑serve packaging, and portability, though some find it overly sweet for individual preference; opinions differ.
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Description
Bright orange citrus flavor with a sweet, slightly tangy profile and a smooth, lightly viscous mouthfeel. Commonly consumed chilled as a quick on-the-go refreshment, paired with meals, or after workouts. Reviewers mention enjoyable taste, convenient single‑serve packaging, and portability, though some find it overly sweet for individual preference; opinions differ.
Ingredients
Reverse Osmosis Water, Cane Sugar, Less Than 0,5% Of: Citric Acid, Potassium Phosphate And Calcium Lactate And Magnesium Lactate (Electrolyte Sources), Natural Flavors, Stevia Leaf Extract, Vitamin C (Ascorbic Acid), Gum Acacia, Vitamin B3 (Niacinamide), Vitamin E (Alpha-tocopheryl Acetate), Vitamin B5 (Calcium Pantothenate), Glycerol Ester Of Rosin, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12 (Cyanocobalamin), Vitamin A Palmitate, Beta-carotene And Apo-carotenal (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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