Is Extra-Thick Onion Rings, Texas Cut Gluten Free?

Ingredients

Nions, Water, Wheat Flour, Toasted Wheat Crumbs With Spices, Yellow Corn Flour, Corn Starch, Sugar, Salt, Palm Oil Shortening, Baking Powder, Corn Maltodextrin, Dextrose, Modified Milk, Defatted Soy Flour, Browned In Soybean Oil (Contains Dimethylpolysiloxane)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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