Is Fairtrade Cocoa Program Dark Chocolate Gluten Free?
Description
Rich, bittersweet flavor with deep, subtle roasted notes and moderate bitterness; smooth, glossy surface gives a clean snap and velvety melt. Commonly eaten as a straight snack, grated or chopped into baked goods, or melted for sauces and confections. Reviewers frequently note consistent intensity, mouthfeel, and occasional complaints about firmness.
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Description
Rich, bittersweet flavor with deep, subtle roasted notes and moderate bitterness; smooth, glossy surface gives a clean snap and velvety melt. Commonly eaten as a straight snack, grated or chopped into baked goods, or melted for sauces and confections. Reviewers frequently note consistent intensity, mouthfeel, and occasional complaints about firmness.
Ingredients
Chocolate Liquor, Cocoa Processed With Alkali, Cocoa Butter, Sugar, Soy Lecithin, Vanilla Powder( Vanilla Oleoresin, Sugar, Dextrose). Contains: Soy. May Contaions Tree Nuts, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.