Is Fajita Seasoning Gluten Free?
Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
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Description
An aromatic, moderately coarse blend delivering smoky, zesty savory notes, commonly described as bright and peppery. Used as a rub or sprinkle for grilled meats, seafood and sautéed vegetables, and for quick marinades. Customer reviews note consistent flavor, easy use and good value; some occasionally mention saltiness or heat level.
Ingredients
ORGANIC MALTODEXTRIN, ORGANIC RED CHILIS, ORGANIC GARLIC, ORGANIC POTATO STARCH, SEA SALT, ORGANIC ONION, ORGANIC CUMIN, ORGANIC BLACK PEPPER, ORGANIC RICE CONCENTRATE, ORGANIC OREGANO, ORGANIC CORIANDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.