Is Family Classic Mint Chocolatey Chip Gluten Free?
Description
Cool mint-forward flavor with scattered chocolatey chips, combining smooth, creamy texture and brief crunch. Commonly scooped into bowls or cones, layered in sundaes, blended into shakes, or paired with cookies and desserts for gatherings. Consumers often report a straightforward mint‑chocolate profile suitable for casual family servings and everyday entertaining occasions.
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Description
Cool mint-forward flavor with scattered chocolatey chips, combining smooth, creamy texture and brief crunch. Commonly scooped into bowls or cones, layered in sundaes, blended into shakes, or paired with cookies and desserts for gatherings. Consumers often report a straightforward mint‑chocolate profile suitable for casual family servings and everyday entertaining occasions.
Ingredients
Modified Milk, Sugar, Glucose, Water, Coconut Oil, Natural And Artificial Flavour, Mono And Diglycerides, Guar Gum, Carob Bean Gum, Carrageenan, Colour (Tartrazine), Chocolatey Chips: Sugar, Cocoa, Milk, Soy Lecithin, Natural Flavour, Contains Milk, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.