Is Family waffles stix orange Gluten Free?

Ingredients

Cream 47, : Vegetable Fat: Palm Fat, Sugar, Whey Powder, Low-fat Cocoa Powder, Emulsifier: Rapeseed Lecithin, Aroma: Vanillin,ange Oil, Cocoa Frosting 38%: Sugar, Refined Vegetable Fat: Palm /Palm Fat, Stabilizer: Sorbitan Tristearate, Emulsifier: Soya Lecithin, Antioxidant: Ascorbyl Palmitate, Low-fat Cocoa Powder 15, Skimmed Milk Powder, Emulsifiers: Rapeseed Lecithin, Pgpr E476, Aroma: Vanillin, Waffle Pastry: Wheat Flour, Razing Agents: Sodium Bicarbonate And Ammonium Bicarbonate, Salt, Contain Gluten, Lactose And Soya, Could Be Found Traces Of Egg Products, Peanuts Or Hazelnuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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