Is FAREWAY, BAKED POTATO CHIPS, SOUR CREAM & ONION, SOUR CREAM & ONION Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
DEHYDRATED POTATO, MODIFIED CORN STARCH, VEGETABLE OIL, (SUNFLOWER, AND/OR CORN, AND/OR CANOLA), SEASONING (SOUR CREAM [CREAM, NONFAT MILK, CULTURES], RICE FLOUR, SALT, NONFAT MILK,ONION POWDER, SUGAR, CITRIC ACID, PARSLEY FLAKES, YEAST EXTRACT, MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVORS, LACTIC ACID. SAFFLOWER OIL, MALIC ACID, GARLIC POWDER). SUGAR, LECITHIN, LEAVENING AGENT (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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