Is Farm Boy Vegan Gluten Free Margherita Pizza Gluten Free?


Ingredients
Crust: Cauliflower , Gluten Free Mix (Cornstarch, Rice Flour, Potato Starch, Dextrose, Psyllium, Fructose, Hydroxypropyl Methylcellulose, Inulin, Sorbitol) , Water , Yeast , Extra Virgin Olive Oil , Brown Cane Sugar , Sea Salt. Sauce: Tomato Sauce (Tomatoes, Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Onion Powder, Granulated Garlic, Garlic Powder, Red Pepper, Black Pepper, Naturally Occurring Citric Acid) , Brown Cane Sugar , Basil. Toppings: Vegan Mozzarella Shreds (Filtered Water, Organic Palm Fruit Oil, Modified Corn And Potato Starches, Natural Flavours, Bamboo Fibre, Organic Palm Glycerin, Cellulose, Calcium Phosphate, Rice Flour, Pea Fibre, Pea Starch, Sunflower Lecithin, Carrageenan, Calcium Sulfate, Citric Acid, Xanthan Gum, Disodium Phosphate, Sodium Citrate) , Cherry Tomatoes , Vegan Pesto (Basil, Extra Virgin Olive Oil, Garlic, Lemon Juice, Sea Salt, Pepper).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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