Is Farmer Croc Chocolat Gluten Free?

Ingredients

Flocons d'avoine 34%, sucre, plaquettes de chocolat 10% (sucks, cacao en poudre, beurre de (cao) crispies de céréales 9% (maïs, riz, sucre brut, farines complètes [blé, seigle, orge], malt d'orge, cacao maigre en woudre, sel de cuisine), flocons de blé, huile de tournesol, flocons de coco 7%, amidon de maïs, cacao maigre en poudre, miel, sel de cuisine, arôme de chocolat, arôme de noix de coco. Peut contenir: noix de cajou, graines de sésame, noix de pécan, noisettes, protéines de lait, soja, amandes.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Cereal · Bar