Is Farmland Bacon Naturally Hickory Smoked Classic Cut - 16 Oz Low FODMAP?
Description
Pronounced hickory smoke flavor with a meaty interior and crisp browned edges when pan fried. Classic cut slices cook evenly for breakfasts, sandwiches, salads and casseroles. Reviewers commonly cite consistent thickness and satisfying smokiness; some note uneven slices or a stronger than expected salty tang, others praise value and versatility.
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Description
Pronounced hickory smoke flavor with a meaty interior and crisp browned edges when pan fried. Classic cut slices cook evenly for breakfasts, sandwiches, salads and casseroles. Reviewers commonly cite consistent thickness and satisfying smokiness; some note uneven slices or a stronger than expected salty tang, others praise value and versatility.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pork , cured with : Water , Salt , Sugar , Sodium Phosphates , Sodium Erythorbate , Sodium Nitrite .
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Farmland Bacon Naturally Hickory Smoked Classic Cut - 16 Oz is available at 6 retailers
About this product
Meat · Strip