Is Jones Dairy Farm Canadian Bacon, Hickory Smoked, Center Cut, Pork Loin Low FODMAP?
Description
Hickory smoked center cut slices deliver pronounced smoky flavor and a firm yet tender texture. Commonly used for breakfast plates, sandwiches, salads, and pizza, reviewers frequently note consistent slice quality and reliable cooking performance; some praise flavor balance while a few mention occasional variability in slice thickness or smoke intensity.
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Description
Hickory smoked center cut slices deliver pronounced smoky flavor and a firm yet tender texture. Commonly used for breakfast plates, sandwiches, salads, and pizza, reviewers frequently note consistent slice quality and reliable cooking performance; some praise flavor balance while a few mention occasional variability in slice thickness or smoke intensity.
Ingredients
Cured With Water, Potassium Lactate, Salt, Sugar, Natural Flavor, Sodium Diacetate, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, Cured With Water, Sodium Nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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