Is Smithfield® Naturally Hickory Smoked Thick Cut Bacon 16 oz. Pack Low FODMAP?
Description
Smithfield Naturally Hickory Smoked Thick Cut Bacon 16 oz pack is a hand-selected and hand-trimmed bacon that is rich in flavor. It is perfect for any recipe and occasion, making it a versatile choice. This bacon is gluten-free and does not contain MSG, artificial flavors, or colors. Customers appreciate its quality and find it to be a delicious addition to any dish. With its hickory-smoked flavor, Smithfield Naturally Hickory Smoked Thick Cut Bacon is a popular choice that can enhance the taste of various meals. Overall, this bacon is known for its quality and taste, making it a reliable option for bacon lovers.
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Description
Smithfield Naturally Hickory Smoked Thick Cut Bacon 16 oz pack is a hand-selected and hand-trimmed bacon that is rich in flavor. It is perfect for any recipe and occasion, making it a versatile choice. This bacon is gluten-free and does not contain MSG, artificial flavors, or colors. Customers appreciate its quality and find it to be a delicious addition to any dish. With its hickory-smoked flavor, Smithfield Naturally Hickory Smoked Thick Cut Bacon is a popular choice that can enhance the taste of various meals. Overall, this bacon is known for its quality and taste, making it a reliable option for bacon lovers.
Ingredients
Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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