Is FatBoy Ice Cream Cones Premium Chocolate Fudge Brownie - 4-4.75 Fl. Oz. Gluten Free?

Ingredients

Ice Cream (Milk, Cream, Corn Syrup, Whey, Guar Gum, Mono and Diglycerides, Cellulose Gum, Polysorbate 65, Carrageenan, Artificial Vanilla, Annatto, Vitamin A Palmitate), Flour, Sugar, Brown Sugar, Semisweet Chocolate Chips, Butter (Cream, Salt), Shortening (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid (Antioxidants), Betacarotene), Graham Cracker (Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1, Vitamin B2, Folic Acid), Sugar, Canola Oil, Corn Syrup, Molasses, Honey, Salt), Egg, Cocoa Powder, Artificial Vanilla, Baking Soda, Salt, Cream of Tartar (Potassium Hydrogen Tartrate).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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