Is Fatso Peanut Butter Classic Gluten Free?
Description
Rich, toasted flavor with a creamy yet slightly gritty texture; spreads smoothly on bread and mixes readily into smoothies or baked goods. Common uses include toast, sandwiches, and cooking. Customer reviews cite indulgent taste, easy spreadability, occasional separation, and satisfaction for both snacking and recipe use and everyday home enjoyment.
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Description
Rich, toasted flavor with a creamy yet slightly gritty texture; spreads smoothly on bread and mixes readily into smoothies or baked goods. Common uses include toast, sandwiches, and cooking. Customer reviews cite indulgent taste, easy spreadability, occasional separation, and satisfaction for both snacking and recipe use and everyday home enjoyment.
Ingredients
Peanuts, Organic Coconut Oil, Tapioca Fiber (isomalto-oligosaccharide), Avocado Oil, Chia Seeds, Ground Flax Seeds, Medium Chain Triglycerides Oil, Natural Coconut Flavour. Contains Peanuts, Coconut. May Contain Tree Nuts, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.