Is Ferrara Pan Cherryheads, 24- 0.8oz Packs Gluten Free?

Ingredients

Sugar, Corn Syrup, Citric Acid, Confectioner's Glaze (shellac), Artificial Flavor, Acacia (gum Arabic), Modified Food Starch (corn, Apple Juice Concentrate, Carnauba Wax, Red 40, White Mineral Oil. This Product Was Manufactured In A Facility Where Milk, Eggs, Almonds, Brazil Nuts, Coconut, Peanuts And Soy Are Used In The Production Of Other Products.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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