Yes! The manufacturer claims that this product is gluten free.

Is O'Dough Gluten Free Bagel Thins, Orignal, 100 Calorie Bagels, 10.58 Ounce [3 Packs] Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

The Odough Gluten Free Bagel Thins Original 100 Calorie Bagels come in a 10.58 ounce pack of 3. The product details do not specify any additional information. While there is no information provided about what people say about this specific product, some people in general think that bagels have great flavor.

Ingredients

Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Glycerine, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.