Is Festival Organic Sliced Mushrooms Dairy Free?
Description
These sliced mushrooms offer a mild, earthy flavor and tender-but-firm texture that holds up when sautéed, roasted, or added raw to salads and sandwiches. Reviewers commonly note convenient packaging and fresh aroma, while some report variable slice thickness and occasional discoloration toward package edges after extended refrigeration, but generally acceptable.
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Description
These sliced mushrooms offer a mild, earthy flavor and tender-but-firm texture that holds up when sautéed, roasted, or added raw to salads and sandwiches. Reviewers commonly note convenient packaging and fresh aroma, while some report variable slice thickness and occasional discoloration toward package edges after extended refrigeration, but generally acceptable.
Ingredients
Organic Mushrooms, Water, Salt, Citric Acid, Ascorbic Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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