Is FETTUCCINE ALFREDO FETTUCCINE IN A CREAMY PARMESAN SAUCE, FETTUCCINE ALFREDO Alpha-Gal?

Description
This creamy pasta offers broad noodles coated in a smooth, velvety sauce with mild, savory flavor and a satisfying, tender bite. Commonly served as a quick comfort meal, customers note convenient preparation, consistent taste, and good reheating; some mention variable portion sizes and occasional sauce separation during microwave warming occurrences.

Description
This creamy pasta offers broad noodles coated in a smooth, velvety sauce with mild, savory flavor and a satisfying, tender bite. Commonly served as a quick comfort meal, customers note convenient preparation, consistent taste, and good reheating; some mention variable portion sizes and occasional sauce separation during microwave warming occurrences.
Ingredients
Wheat Flour, Durum Wheat Semolina, Partially Hydrogenated Palm Oil (Adds A Dietarily Insignificant Amount Of Trans Fat), Salt, Reduced Lactose Whey, Corn Syrup (Dried), Parmesan, Cheddar And Romano Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Whey, Palm Oil, Natural Flavor, Sodium Caseinate, Autolyzed Yeast Extract, Nonfat Milk, Monosodium Glutamate, Butter (Cream, Salt), Lactic Acid, Disodium Inosinate, Niacin, Ferrous Sulfate, Soy Lecithin, Thiamine Mononitrate, Yellow 5, Yellow 6 Lake, Yellow 6, Riboflavin, Folic Acid.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


