Is Fibre 1 Barres Moelleuses Gluten Free?
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Ingredients
Chicory Root Extract (inulin Fibre), Erythritol, Enriched Wheat Flour, Sugarcane, Fibre, Glycerin, Canola Oil, Sugar, Calcium, Caseinate, Palm And Palm Kernel Oil, Polydextrose, Sorbitol, Whey Protein Isolate, Dried Egg White, Salt, Citric Acid, Baking Soda, Sodium Aluminum Phosphate, Malic Acid, Soy Lecithin, Skim Milk Powder, Hydrogenated Palm Oil, Locust Bean Gum, Xanthan Gum, Stevia Extract, Rosemary Extract, Tocopherol, Beta Carotene For Colour, Natural Flavour, Contains 0.6gg Polydextrose Per Serving. Contains Wheat, Milk, Egg And Soy. May Contain Peanut Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.