Is Field Roast Meat and Cheese Co. Apple & Maple Plant-Based Breakfast Sausages Gluten Free?

Ingredients

Water, Wheat Gluten, Dried Apples, Soybean Oil, Enriched Wheat Flour (wheat Flour, Thiamine Mononitrate, Niacin, Reduced Iron, Dough Conditioner [ascorbic Acid], Riboflavin, Folic Acid), Maple Syrup, Yeast Extract, Contains Less Than 2% Of: Salt, Malted Barley Extract, Onion Powder, Garlic, Spices, Cultured Sugar, Black Pepper, Ground Ginger, Cane Sugar, Vinegar, Nutmeg, Natural Smoke Flavor. Contains Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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