Is Finely Shredded Parmesan Cheese - 6oz - Good & Gather™ Low FODMAP?
Description
A light, nutty, savory flavor with a fine, fluffy texture that melts slightly when warmed. Commonly used as a finishing sprinkle on pasta, salads, soups, pizza, and garlic bread; also stirred into sauces. Reviewers often cite convenient ready-to-use packaging and consistent shred size, with occasional clumping noted, plus mild aroma.
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Description
A light, nutty, savory flavor with a fine, fluffy texture that melts slightly when warmed. Commonly used as a finishing sprinkle on pasta, salads, soups, pizza, and garlic bread; also stirred into sauces. Reviewers often cite convenient ready-to-use packaging and consistent shred size, with occasional clumping noted, plus mild aroma.
Ingredients
Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes (Microbial)), Anti-caking Blend (Potato Starch, Corn Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor))
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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